We had a customer the other day that was really into buying a baguette. Which was great until she said "This will fit my purpose fine. Which is foie gras." To which I almost automatically responded but choked back the words "Why - are you going to shove it down the goose's throat?" Thank god Jeanette was over on that side to take her money and isn't completely un-responsibally crazy like I am otherwise who knows what might have happened. Oh Foodies - cruelty is no limit to what you consider edible!
In other news I just got an email update from my old yoga studio (yes I realize it's been over a year since I have practiced there now) telling us to take a deep breath emphasizing the EXHALE to calm our nerves about hurricane Gustav. I probably don't need the exhale quite as much as my fellow New Orleanian yogis who were living on their second floors for two years while gutting and remodeling the downstairs... let's all keep our finger's crossed.