After leaving work around 8 there was no way I was going home and cooking dinner even though we still have a bumper crop of eggplant and I had spent 50$ at the grocery store the day before. We were going out. And I wanted to sit outside and either ride bikes or walk. And I didn't want to go to anyplace we frequented. With all this in mind we tried Fiesta Bistro on Carrollton who interestingly have a section of menu devoted to "vegetarian tapas for veggie lovers." I am going to add it to our restaurant list for vegans in NOLA.
Note: I also tried the seven year granola. It was good considering I didn't have half the ingredients and Amos left in in the oven for about 30 minutes too long.
Wednesday, July 25, 2007
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